Marel has developed a new salmon de-header – the MS 2720 – that minimizes manual handling and improv..
What a show!
Marel’s demo center in Copenhagen was buzzing with guests, live machine demos and industry experts exploring the future of whitefish processing. High-yield cutting to orders, a pre-trim prototype and a wraparound linerless labeler generated great interest this year. The versatile conference program was well attended and our industry experts addressed a variety of industry trends and challenges.
We've gathered some of the best bits in one place for you to view
Hear from some of our guests what they thought of their day in Progress Point:
- Tyson Yeck, General Manager at Pacific Seafood, Canada
- Ivan Gligora from seabass processor Cromaris in Croatia
Trident Seafood Operational Manager, Dave Abbasian
Marel Industry experts tell all
Check out what Marel Sales Director David Bertelsen had to say about the latest trends in the industry as well as ShowHow highlights with Managing Director of Marel Fish, Sigurður Ólasson.
From the Sea to the Supermarket
During the ShowHow we premiered a new Whitefish Processing video that was produced in cooperation with Matís, the Icelandic Food and Biotech R&D institute. It is safe to say that it has been a great success since it has been watched close to 10.000 times on social media portals in three weeks!