For many years, Marel has worked closely with the meat industry, building up an extensive knowledge of meat processing and investing heavily in product development to create innovative equipment, systems and software for red meat processing – especially in the areas of deboning and trimming, case ready and food service.
Marel Meat comprises four strategic centers with distinct meat knowledge, in four locations:
- Gardabaer, Iceland – development, sales and service
- Boxmeer, Holland – development, sales and service
- Aarhus, Denmark – sales and service
- Des Moines, USA – development, sales and service
Marel Meat has a dedicated R&D team to constantly ensure that Marel is providing the meat industry with the latest technology in processing equipment. We develop, market and support equipment for all stages of the meat processing value chain, covering the stages from carcass or product intake to dispatch. Our product portfolio ranges from single scales to integrated production lines and turnkey systems.
Our cutting edge equipment and software components help meat processors of all sizes, in all markets, to operate at peak productivity and enhance the overall quality and value of meat products.
We thrive on being close to our customers – experiencing and working with your daily meat processing environment. We believe knowledge, insight and close partnership will form the best solutions for you and us – and that together we can make meat processing stand out.