OVUM allows you to get acquainted with the entire range of Marel poultry solutions, with a focus on automation of the processing lines. By making use of our extensive global knowledge and linking this to your local market needs, we can supply exactly the right level of semi or full automation.
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A change of final products
Ruud Berkers, Marel Poultry’s Regional Sales Director, says, “The poultry business in Latin America is advancing more than ever. The growth of domestic consumption and the demand from supermarkets and QSRs for cuts and value added chicken parts really drives the need for automation. Completely in line with this development, we see that processing companies that already are processing poultry in industrial plants are changing their final products; whole birds are losing ground in favor of chicken portions. Such processors definitely need automated solutions for cutting, deboning and portioning. Our ACM-NT cut-up solution and our AMF-i breast deboning system are very helpful devices in this matter. And of course our sophisticated Marel portioning, grading and batching systems can finalize the process."