Wild Salmon

With several decades’ experience serving the needs of the salmon industry worldwide, Marel provides wild salmon processors with the latest in advanced equipment and integrated solutions for use in every stage of the processing value chain.

Whatever the scale or nature of your operation, whole fish, fillets or other products, we have the solution to suit your every requirement for increased efficiency, higher yields, better quality, and full traceability from source to shelf.

Designed in close consultation with our customers, our solutions include standalone equipment for a wide range of applications to fully integrated turnkey production systems, while our unique Innova software places control firmly where it matters, firmly in the hands of the user.

Please select a process

Further Processing

ValueSpray

ValueSpray

System for in-line wet marinating of portioned and fragile meat and poultry products.

BatterMixer

BatterMixer

Mixer for preparing liquid batter from powder and water and feeding it to a batter or tempura applicator.

FlourApplicator

FlourApplicator

Applicator for improved batter adhesion and attractive, crunchy products for the convenience food and snack industry.

BreadingApplicator

BreadingApplicator

Applicator for breading a wide range of formed and whole muscle products.

RotoCrumb

RotoCrumb

Breading machine for perfectly breaded products with uniform crumb distribution on all sides.

BatterApplicator

BatterApplicator

Applicator for moisturizing a wide range of products with egg white, batter or other suitable immersing agents.

RevoPortioner 400

RevoPortioner 400

Compact food portioning machine that uses low pressure and releases products using only air for optimum retention of texture and structure.

Salt & Spice Dispenser CT 1403.30

Salt & Spice Dispenser CT 1403.30

Spice & Salt dispenser for salmon and fish with sensor activated dosing.

Salt & Spice Dispenser CT 1403.25

Salt & Spice Dispenser CT 1403.25

Salt & spice dosing according to thickness of every part of the product.