Applicator for breading a wide range of formed and whole muscle products.
There are a number of different types of coating that can be used for your bone-in product, enhancing its taste and texture and increasing yield. It also protects products from damage during freezing. With a coating, your product looks good.
Will your choice be wet or dry coating, or rather a combination of both? Regardless of which coating you choose, Marel is able to supply the appropriate system for virtually all types of coating.