Coating

Adding value

There are a number of different types of coating that can be used for your bone-in product, enhancing its taste and texture and increasing yield. It also protects products from damage during freezing. With a coating, your product looks good. Will your choice be wet or dry coating, or rather a combination of both? Regardless of which coating you choose, Marel is able to supply the appropriate system for virtually all types of coating.

Please select a process

Wet Coating

BatterMixer

BatterMixer

Mixer for preparing liquid batter from powder and water and feeding it to a batter or tempura applicator.

TempuraApplicator

TempuraApplicator

Applicator for moisturizing a wide range of products with low viscosity egg white, immersing agent or batter.

BatterApplicator

BatterApplicator

Applicator for moisturizing a wide range of products with egg white, batter or other suitable immersing agents.