Applicator for improved batter adhesion and attractive, crunchy products for the convenience food and snack industry.
There are a number of different types of coating that can be used for your portioned product, enhancing its taste and texture and increasing yield. It also protects products from damage during freezing. With a coating, your product looks good.
Will your choice be wet or dry coating, or rather a combination of both? Regardless of which coating you choose, Townsend Further Processing is able to supply the appropriate system for virtually all types of coating.