Meat Preparation

Meat preparationHygienic and accurate preparation

Whether you need to mix, grind (mince) or emulsify or you would like to analyze the fat content of your meat mass, we have the exact equipment for your specific needs. If you are processing meat according to a particular recipe, we can supply all mixer, grinder and other meat preparation systems you require. We also supply feeders and screw conveyors to transport your fresh or frozen meat mass. 

From beginning to end, across an endless range of possibilities, our systems can prepare your meat mass in a hygienic, user-friendly, efficient and high quality manner. We have an established range of meat preparation equipment that makes it possible for you to prepare any meat mass in a way that suits your needs and specifications.

Please select a process

Fat analysis

Fat analyzer

Fat analyzer

The Marel Fat Analyzer makes a continuous measurement of the meat coming out of a grinder.