Food Service

In an increasingly competitive industry, fresh food processors must be able to keep pace with the ever-increasing demands of the food service industry.

Our food service lines enable companies to supply products that are competitive in terms of price, by reducing labour costs, cutting processing time, minimizing giveaway and increasing yield.
Our food service lines are all about improving the value chain, from the receipt of raw materials to trimming, portioning, batching, checkweighing, tray sealing, labelling and packing products for the retail industry. 

Sausage Making

CoexSkin

CoexSkin

Continuous, high speed sausage production system for coextrusion of a continuous meat flow and an alginate casing.

QX Fresh System

QX Fresh System

Produces the casing as the sausage is extruded from a continuous flow of meat batter and a layer of collagen.

Townsend 2800 Peeler

Townsend 2800 Peeler

High speed, accurate removal of inedible casings from cooked and chilled sausages.

FlexLinker

FlexLinker

Linker for filling, linking and hanging exact weight and length sausages in any type of casing with low giveaway.

SmartLinker

SmartLinker

Sausage linker for filling, linking and hanging cellulose and collagen casing.