Sausage making

<p>Marel offers a complete range of sausage making equipment. This includes linkers and peelers for the traditional production of cooked-smoked sausages, complete systems for the production of fresh sausages and equipment for the innovative production of coextruded sausages. All equipment delivers high quality sausages, hotdogs and frankfurters with efficiency and operational security.</p>


  • Poultry sausage making
  • Meat sausage making

Why Marel?

<p>Leveraging over 50 years of equipment knowledge and technological expertise, Marel offers industry-leading consistency in weight and length control for a continuous flow of high quality sausages. Our high capacity systems run longer with less cost and better throughput than ever before.</p>