, Puerto Montt, Chile

Aquasur 2026

Date and time

Location

Puerto Montt, Chile - K-32

Event website

Tradeshow

With the recent unification of JBT and Marel, we are pleased to present JBT Marel — bringing together the strengths of our two companies to help your business stay ahead in a rapidly evolving market. At Aquasur 2026, we invite you to reimagine what’s possible in salmon processing. Together, we can transform the future of food. Chile, the world’s second-largest salmon producer, accounts for 33% of global production and stands out not only for its volume but also for its commitment to sustainability. The industry continues to adopt technologies and innovations to meet strict international standards, promoting responsible and sustainable growth.

Aquasur 2026

JBT Marel at Aquasur 2026

Turning challenges into opportunities

In a market shaped by margin pressure and labor shortages, extracting value at every step of production makes all the difference. From advanced equipment that streamlines workflows to data-driven insights that boost efficiency, JBT Marel provides the right tools to enhance every aspect of your operation.

Our service solutions are tailor-made to the specific needs of each plant, ensuring maximum productivity across the entire processing line. To secure consistent high performance of your production line, our team of experts is always ready to support you.

At our booth, visitors will also be able to experience our new immersive hub — an innovative way to explore our hardware and software solutions.

Connect with our experts: Aquasur 2026 is the perfect place to connect with our experts and industry peers. Our team will be available to provide valuable insights and personalized guidance to help you improve your operations.


Featured partnership: Wenger

At our booth, we will also showcase Wenger and its latest innovations in flexible extrusion systems for aquatic feed. This includes solutions designed for Aquatic Micro Feeds, supporting the precise production of high-quality, ultra-small pellets essential for shrimp and early-stage fish diets.

Wenger’s long-standing presence and production capabilities in Latin America — now aligned under JBT Marel — bring added value to regional processors by offering greater proximity, technical expertise, and streamlined support throughout the equipment lifecycle.

About Wenger

Founded in 1935, Wenger is the global leader in extrusion cooking systems used to produce plant-based protein foods and snacks, pet foods, and aquatic feed. Wenger’s primary operations are in Sabetha, Kansas, US.

For decades, Wenger has led the industry with innovative solutions that are ruggedly built yet flexible to meet market dynamics. Wenger process experts, along with the renowned Wegner Technical Center, assist clients in developing and manufacturing world-class extruded foods.


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