An established leader in food packing technology, the RoboBatcher Flex uses intelligent robotics and leading-edge software to efficiently pack trays of boneless pork chops or striploin with optimal use of raw material and reduced manual handling.
With the capacity to run three individual tray jobs concurrently, the RoboBatcher Flex can batch and style up to 240 portions per minute, maximizing product utilization and making it unmatched for speed and accuracy.
On entering the Robobatcher Flex, all portions pass through a dynamic weighing unit and vision system, collecting precise product orientation and weight data. Intelligent software uses this data to optimize batching choices to meet fixed-weight targets and virtually eliminate giveaway. The robotic arms then select portions, placing them in trays to pre-programmed styles.
Food safety and traceability
Increased automation reduces manual handling while intelligent software provides product traceability to improve food safety and hygiene from beginning to end.