Information
Marel Food Logistic Systems designs optimal work areas: practical, efficient and fully ergonomic. This is crucial for your business, since the employees are your most important means of production.
The points of attention of Marel Food Logistic Systems for a good work area design are lifting and carrying, position of the torso, shoulders, head and arms, alternately standing and sitting, and environmental factors such as light, sound and climate.
Marel Food Logistic Systems has developed the following types of work areas for many different end users:
- packing
- repacking
- ID point
- manual labeling
- automated labeling
- loading of roll containers