Marel has been chosen to equip Lincoln Premium Poultry with the latest technology it has to offer. Three complete slaughter lines will be supplied for the new plant, from live bird reception up to chilling. Each line will make use of Marel’s latest live bird reception system, ATLAS. From there, the plant will run complete CAS stunning, kill and evisceration systems, all incorporating the latest technology, up to chilling.
ATLAS
The installation of the ATLAS system marks an important milestone. Marel Poultry developed this system particularly, paying particularly close attention to animal welfare and sustainability. Lifting efficiency standards was an important priority too. Costco appreciated this fact and it goes to show that ATLAS is a universal system for use in all parts of the world.
Marel has found the best way of giving birds as much space as possible, while continuing to transport them efficiently. Thanks to the ingenious design of the SmartStack transportation module, featuring a unique bottom tray-pallet, loading capacity can increase up to 38%, which means fewer truck movements and lower CO2 emission. At the same time, more headroom is available per bird, animal stress is minimized and hygiene is up.
From chilling to bone detection
For chilling, Marel will install three shock/maturation air chill systems, complete with automatic transfer into the system from evisceration and out of the system to the distribution line.
Post chilling, Marel will supply two distribution lines complete with SmartWeigher and IRIS vision grading so that Costco can make well-founded decisions about downstream product allocation. After whole bird selection, all remaining products will be cut up on four Marel cut-up lines. Deboning will be done using five of the newest AMF-i cap deboners and two in-line Thigh Fillet Systems. Deboned parts will pass through one of five Marel SensorX machines for bone detection.