Market growth and consumer trends drive opportunities
In 2022, the global market for smoked salmon was valued at $5.7 billion and is expected to reach over $8.2 billion by 2029. This growth is driven by several key factors. As consumers increasingly seek healthy, protein-rich foods, smoked salmon—packed with omega-3 fatty acids—fits perfectly into this demand. Its convenience as a ready-to-eat option, long shelf life, and gourmet appeal also align with the modern preference for high-quality, easy-to-prepare meals.
Producers are capitalizing on the demand for variety by introducing innovative products, offering a range of flavors and packaging formats to cater to diverse consumer preferences. And with the added emphasis on sustainability, fish products are a popular choice for environmentally conscious consumers.