In the dynamic world of pork processing, a looming challenge has emerged—a shortage of skilled labor in an industry that relies heavily on manual labor. The consequences are reduced production, product quality and safety, and heightened pressure on the existing workforce. Automation in pork cutting and deboning offers a beacon of hope to reduce your dependence on labor while increasing your yield.
The labor scarcity issue, although long-standing, has been further compounded by the unprecedented disruptions caused by the COVID-19 pandemic. The pandemic strained labor resources by triggering absenteeism, quarantine measures, and health concerns. Like many other industries, pork processing plants have since faced operational slowdowns, closures and workforce challenges. The limited output and increased strain on workers, combined with a rise in demand for pork products, pose critical challenges that require innovative solutions to bridge the gap.
Automation as a solution to labor scarcity
Automation alters how we approach the challenges posed by labor scarcity and can produce tangible improvements across your pork processing business. One standout solution that has gained considerable attention is the DeboFlex system.
With DeboFlex's vertical processing, you can reduce your dependence on labor, reach new levels of yield improvement and transform your pork cutting and deboning in more ways than one. It introduces a seismic shift in how pork processing plants operate, promising increased productivity, reduced risk of injuries, and improved process efficiency.