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Experience the ProFIVE, our cutting-edge meat harvesting solution designed to maximize the value of your raw materials. Capable of recovering high-quality meat from bones, the ProFIVE achieves impressive yields of up to 45% with an in-feed capacity of up to 2,500 kg/hr, significantly reducing waste while enhancing your profitability and competitiveness. This advanced system embodies efficient and versatile meat processing technology, improving the sustainability of your operations.
Produce a wide variety of end products
Consistently delivering top-quality meat products that meet regulatory standards, the ProFIVE utilizes patented pressure technology to gently separate meat from bones. This process preserves bone integrity and yields 3/5 mm meat comparable to manually trimmed cuts.
Ideal for producing a variety of end products, from high-quality hamburgers and meatballs to mechanically separated meat (MSM) used in products like hot dogs and luncheon meat, the ProFIVE offers flexibility to cater to diverse market demands. It accepts a wide range of bones, including neck, loin, and breast bones, enabling you to tailor raw materials for different product qualities and quantities.
Impressive return on investment
Investing in the ProFIVE typically yields a rapid average payback period of under a year. In the US, processors can realize returns within months, capitalizing on the higher value of low-pressure obtained mass classified as ‘meat.