Ultra-low pressure forming
To ensure the texture and structure of plant-based protein are retained during processing, the RevoPortioner uses ultra-low pressure forming. This also gives every product a uniform shape and accurate weight.
Endless product possibilities
Regardless of whether your raw material is soy, tofu or pea protein, interchangeable forming drums can create practically any 2D or 3D product shape you desire - plant-based burgers, nuggets, breakfast patties, tenders etc. They are quick and easy to change, giving a highly flexible production process.
Increased capacity and quality
Forming drums are available with innovative Helix Drum technology to increase production capacity. They also ensure a more controlled filling pressure with a more constant flow of raw material, which further improves product quality.
Air release – no water
Air instead of pushers and water releases products, eliminating smearing and resulting in a much higher quality finish. It also has huge benefits for downstream processes such as flouring, battering and breading and guarantees you a clean working environment.
A RevoPortioner for any capacity
Every day, convenience food processors around the world benefit from the innovative forming solutions we’ve been developing for more than 25 years. With the introduction of the RevoPortioner 1000, there’s now a RevoPortioner to fit any food processing production line, from the smallest family-owned business to the largest processors supplying the world’s leading QSR chains.
Download our eBook to discover more about the technology behind the RevoPortioner.