Increase product utilization with cutting-edge batching software and advanced robotic technology. The RoboBatcher Thermoformer offers maximum production control with minimum product giveaway in the processing of boneless pork chops and striploin portions.
Speed and accuracy
Innovative robotics and batching software make the RoboBatcher Thermoformer unmatched for speed and accuracy, processing up to 240 portions per minute.
Programable for fixed-weight or catch-weight, the system scans each product portion for precise orientation before the robotic arms gently grab the product and place them into thermoformer pockets. The user-friendly HMI makes changing product quantities and orientation easy, giving operators full flexibility to meet end-product needs.
Minimizing manual contact improves food safety and hygiene, while the increased automation reduces the reliance on labor, improving production reliability.