The V-Cut 180 is a scalable, multifunctional volumetric portion cutter for medium-sized butcheries and industrial processors operating small lines, that can grow with the business. Easy to operate, it offers exceptional versatility and delivers optimized yield and excellent portion quality when creating uniform fixed weight or fixed thickness portions.
There is a basis model and customers can configure their machine with individually fitting add-ons, such as modules for bone-in pork chops cutting, for uniform cubes and strips, or for connection to Innova, Marel’s production control software designed to optimize performance.
Outstanding product variety
The portions can be supplied as single portions, :
- Slices for schnitzels
- Prime steaks
- Minute steaks
- Very thin slices
- Butterfly portions
- Bone-in pork chops
Slices can come out as single portions and as pre-formatted shingled or stacked batches. Portioned like this, the products are ready for automatic loading in trays so that the processor can save manual processes.