Frying processAn attractive golden finish

Frying is an important heat treatment step in your production process. The coating is fixed and your products acquire their attractive, golden crispy finish and taste. Frying contributes to food safety, product quality, taste, presentation and prolonged shelf life.

Marel allows you to deep- or flash fry your product at consistent, high standards. Our fryer is equipped with a highly sophisticated oil management system for extended oil life and thus better yield.

Optimally fixating your coating and giving your product that perfect crunchy layer and irresistible appearance.




Combines all the latest frying innovations to add maximum value to your product.