The International Production & Processing Expo will be held from February 12–14, 2019 at the World Congress Center in Atlanta, Georgia USA.

From live animal receipt to finished product dispatch

Marel is a full line provider of cattle and pig processing solutions.

We have the knowledge and experience required for the supply of advanced slaughter systems that produce the highest quality food products for our customers.

At our stand, we will showcase the latest innovations in meat processing solutions from primary, secondary, and further processing.


DeboFlex is a groundbreaking shackle-based logistical solution for the deboning and cutting of pork fore-ends.

It uses an overhead conveyor fitted with special rotatable carriers for gripping fore-ends or legs, which transports them in a controlled flow past workstations.

The deboning process is split into simpler individual tasks with a dedicated workstation for each task. At each workstation, the fore-end or leg is brought automatically into the correct position for the work to be performed. Operators no longer need to handle products.

Deboning pork fore-ends or legs using DeboFlex means lower labor costs, higher yield, better quality, and longer shelf life.

Portion cutters

Marel offers the best portion cutting solutions for the high speed production of fixed weight or fixed length products. With a wide range of machines to choose from, you can produce an endless variety of products. Their high precision performance results in minimal giveaway, thereby providing excellent profit opportunities.

Trim Monitoring System

The Trim Monitoring System uses advanced x-ray technology to measure products for bone fragments ‭and other contaminants. It also measures the lean-to-fat (CL) ratio and determines product weight.‬‬‬‬

Innova Food Processing Software

Innova Food Processing Software enables processors to maximize yield and throughput, conform to quality standards, and ensure food safety with traceability built into every processing step.


Marel supplies a wide range of skinning technologies. Drawing from decades of knowledge, we are the market leader in the meat skinning industry.

Marel’s line of Townsend Open-Top Skinners are the preeminent skinners on the market and the perfect fit for any processing line because of their unbeatable yields, consistent results, and low cost of ownership.

Please visit our booth in Hall B, #4211, at IPPE in Atlanta to learn more about all of Marel Meat’s processing innovations.

We look forward to seeing you there!

We will also be displaying solutions and equipment for Poultry and Further Processing.


Start date:
12 Feb 2019

End date:
14 Feb 2019

Web site:

Atlanta (GA), USA

Stand no:
Hall B, #4211