Various end-product specifications can be configured in the system, giving operators the ability to perform cutting and trimming according to the customer-specified cutting patterns. StreamLine can be configured for a variety of deboning and trimming applications, including PAD, and allows processors to cater to bespoke customer specifications.
Deboning and trimming
Upon entering the StreamLine, the primals are distributed to workstations, based on operator availability. The primals are deboned, trimmed and further processed according to individual product specifications and orders. When the meat arrives at an operator’s workstation, the station display is automatically updated, showing the type and operation to be performed. All cuts are fully traceable down to the specific carcass and operator.
- Built-in scale and buffer conveyor
- Adjustable platforms
- Integrates with Marel Innova Food Processing Software
- Simple, ergonomic design that is easy to clean and configure