Intensive kneading process leads to higher dough temperature. The result: the dough must be cooled down to avoid faulty products of poor quality. Our range of MAJA nugget and flake ice machines are an integral part of many bakeries around the world. Choose from our portfolio the perfect fit for your ice requirements in dough production.
HY-GEN Flake Ice Machines from MAJA are designed to allow the production of flake ice under excellent sanitary conditions.
Our focus is firmly on hygienic production, which lets you create ice of the highest quality and with optimum longevity. We also take pride in being the leading manufacturer in sustainable ice producing solutions. We use natural, eco- friendly refrigerants, which help you to reduce your carbon footprint.