For producing the best quality scalded sausage, flake ice is added to the mincing process. Our flake ice machines deliver exactly the ice quality that mixes perfectly with the sausage emulsion during the cutting process and keeps the temperature at the desired minimum.
Our focus is firmly on hygienic flake ice production, which lets you create ice of the highest quality. We also take pride in being the leading manufacturer in sustainable ice producing solutions. We can offer solutions using natural, eco- friendly refrigerants, which help you to reduce your carbon footprint.
For nearly 70 years, we’ve been supplying highly reliable and energy efficient ice machines to the meat industry. Our many decades of knowledge and experience make us the ideal partner for all your needs in ice production, handling, transport, storage and batching.