MAJA EVM open top membrane skinning


Industry-leading performance

Whether you need a simple stand-alone skinner or an integrated solution for your processing line, our wide range of skinning equipment, for pork, beef and fish, will meet all your requirements. Designed for a wide variety of applications, our skinners provide unbeatable yields, highly consistent results and an unrivalled low cost of ownership.

Unequalled knowledge and experience

Built on more than 70 years’ knowledge and experience, our MAJA and Townsend skinners and trimmers are the most preeminent solutions on the market. They offer unmatched efficiency, versatility, and exceptional product handling. You can trust that our equipment is safe, easy to operate and has an ergonomic design to maximize operator efficiency and productivity.

Get in touch

Our dedicated team is here to help and answer any questions you might have.

We look forward to hearing from you, and we will do our very best to get back to you as soon as possible.

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