MAJA ESB-GV perfect skinning of poultry legs

Poultry skinners

Increase yield and throughput

Our poultry skinners eliminate the need for additional manual knife work or the time-consuming manual removal of skin and membrane. They remove the skin from all types of poultry parts without the loss of valuable meat ensuring consistently high yields throughout the skinning process.


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Get in touch

Our dedicated team is here to help and answer any questions you might have.

We look forward to hearing from you, and we will do our very best to get back to you as soon as possible.